By virtue of its technical know-how, its long-standing expertise in the professional catering sector, its ability to realise solutions tailor-made for their hosting environment, Prisma was the ideal partner for this project of kitchen and buffet area for the hotellerie.
Prisma’s aim has always been to smartly combine aesthetics, ergonomics and functionality, resulting in a design with a solid stainless-steel structure.
While the core is always stainless steel, the elements of the project include various materials – like corian – in different shapes which, combined with professional equipment, guarantee the best result.
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to any request for further information on our production.
